You're invited to a great Springtime Alfresco Pinot Wine Party in our beautiful courtyard (weather permitting) on Thursday, April 23, 2020 from 6:30 p.m. to 8:30 p.m.
You'll enjoy four wines from our wine host Barsotti Wines paired with a delicious small plate (and one dessert) from our award winning chefs Chefs Pete Phillipy and Mike Henney, and Executive Priory Fine Pastries Chef Jim Lazeration. Plus, you'll be entertained by Ray Lanich of One Ray Music!.
Please email Zachary Webb - [email protected] - with any questions. Tickets are $60 per person plus processing fees.
Note: If the weather is not accommodating, our event will take place in the Priory's Pittsburgh's Grand Hall next door.
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We hope you can join us on this beautiful evening. Salute!
